User Guide
Go Green
We offer many ways to be sustainable and friendly to our environment - electronic billing, electronic accounts payable, eco-friendly lawn treatments, EPA Water Sense Partner for irrigation, LEED Accredited Professional, rain water harvesting… We also sort and recycle paper, plastic, glass, cardboard, metal, used engine oil, and organic wastes generated or collected by our company. We are always open to discussing more ways to Go Green!

Team Highlights

Certified Snow Professional

Ryan McCarthy earns Certified Snow Professional (CSP) certification from the Snow & Ice Management Association

The Snow & Ice Management Association has announced that Ryan McCarthy, Owner of RJ Lawn & Landscape has earned the Certified Snow Professional (CSP) certification.

The Certified Snow Professional program is the recognized standard for professionalism and excellence in snow and ice management services.

A CSP is an experienced, educated leader in the snow & ice management industry, and is:
  • Reliable: Values consistent service and communication.
  • Accountable: Focused on partnership, safety, and risk management.
  • Resourceful: Aligned with industry best practices and highly experienced.

To earn the CSP, an applicant must meet strict requirements tied to direct industry experience, and prepare for and take a comprehensive exam covering Business, Human Resources, Marketing, Sub-contractors, Snow & Ice Science, and Snow & Ice Operations and Techniques. Once an individual obtains the certification, they must earn continuing education credits each year.

The entire CSP program is designed to build skill and leadership in these four core areas: professionalism, experience, knowledge, and excellence.

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About the Snow & Ice Management Association (SIMA)

The Snow & Ice Management Association represents over 1300 members in the US and Canada. Established in 1996, the non-profit trade association for the snow industry delivers training, events, certification, and advocacy related to quality snow and ice management. More information is available at
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